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Vindaloo

Lamm Vindaloo Vindalho (English: Vindaloo; also vindalu) is a popular, very spicy Indian dish.
It originated in Goa, which stood until the 1960s under the Portuguese colonial administration and is known that many people Christianity. The Portuguese brought namely a typical preparation method for pork marinating in wine, garlic and spices, in Portuguese em carne de Vinha alhos.

(Read Entire Article: Please click on the heading) Vindaloo