Visiting a lunch buffet Indoan Palace, Augsburg Qype
Daily changing lunch menu selection in the: (per person € 6.90) |
| Mondays and Tuesdays:
- Chicken Soup (chicken soup)
- Yellow Dal (soup of yellow lentils)
- Alu Mattar (Potatoes with Green Peas)
- Chili Chicken (chicken dish with peppers)
- Lamb Curry
- Tandoori Chicken
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| Wednesdays and Thursdays
- Dal Soup
- Channa
- Aloo Gajar
- Chicken Korma
- Lamb Karahi
- Tandoori Chicken
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| Fridays
- Vegetable soup
- Tarka Dal (yellow lentils with garlic)
- Mixed Vegetables
- Chicken Curry
- Lamb Vindaloo (bone-free lamb in a spicy sauce with hot red chili peppers Kartoffelnund)
- TandooriChicken
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| Saturdays / Sundays (Grand Sunday Brunch)
- Vegetable soup
- Tarka Dal
- Mixed Vegetables
- Chicken Curry
- Chili Fish
- Lamb Rogan Josh (lamb curry, a red from the Moghul cuisine is among the classics of Indian curry dishes.)
- Tandoori Chicken
- Dessert
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